From Marseille | Sunset & Dinner Evening | Frioul Archipelago

Departing from the Old Port of Marseille, enjoy an exceptional evening at sea, combining history, breathtaking landscapes, and fine dining. Sail towards the Frioul Archipelago, passing by the illuminated Château d’If, before anchoring in Baie du Grand Soufre. Relax with an apéritif at sunset, enjoy a peaceful anchorage in a stunning natural setting, and savor a buffet dinner on board, lulled by the gentle waves. Aperitif, buffet dinner and beverages included.

YOUR SEA EXCURSION*:

• 19:20 – Boarding at Marseille’s Vieux-Port
  Meet at the Vieux-Port, where our crew will welcome you aboard the catamaran. A presentation of the vessel, crew, itinerary, and safety instructions will be provided before departure.

• 19:30 – Heading to the Frioul Archipelago & Château d’If
  As the sun sets, the catamaran sails toward the Frioul Archipelago, passing the famous Château d’If, known from The Count of Monte Cristo by Alexandre Dumas. Admire the wind-carved cliffs and wild islands illuminated by the golden light of dusk.

• 20:30 – Anchorage in Baie du Grand Soufre
  The catamaran anchors in this peaceful, preserved bay, offering a spectacular sunset view. Enjoy a moment of relaxation on deck and sip an apéritif in this idyllic setting. A buffet dinner is then served on board, making for a truly unique dining experience.

• 22:00 – Return to Marseille
  The catamaran sets sail back towards Marseille, gliding through the sea under a starlit sky.

• 23:00 – Disembarkation at Vieux-Port
  Arrive back at Marseille’s Vieux-Port, after an unforgettable evening at sea.

ON-BOARD:

During your cruise, enjoy a delicious and varied buffet dinner, carefully prepared by our caterer to ensure fresh and authentic flavors.

Buffet Dinner*:

• Pure butter tart base & black olive tapenade from Gassin
• Assorted salads: Italian, Greek, and crunchy slaw (cabbage & carrots)
• Garlic parsley king prawns flambéed with Pastis on the plancha
• French chicken fillets with Provençal herbs, cooked on the plancha
• Oven-roasted baby potatoes with garlic & Provençal herbs
• Cheese selection: Comté and Brie
• Fresh fruit salad & red berry crumble muffin
• Artisan bread

Included Beverages:

We proudly serve eco-friendly drinks from the local brand Ôchwette, distributed via plastic-free ecological dispensers. This choice reflects our commitment to sustainability, reducing environmental impact while ensuring premium-quality refreshments.

• Soft Drinks: Still water, sparkling water, orange juice, multi-fruit juice, cola, lemonade, coffee, tea
• Aperitif**: Planteur Punch
• Wines (Côtes de Provence AOP)**: White, red, and rosé served with dinner

*Subject to change
**Excessive alcohol consumption is harmful to your health. Please drink responsibly.

WHAT’S INCLUDED IN THE PRICE:

• 3.5-hour maxi-catamaran excursion
• 1 exclusive anchorage stop
• Sunset views
• Aperitif served on board
• Buffet dinner served on board with wine
• Soft drinks

PRACTICAL INFORMATION:

• Boarding: Please arrive at the boarding dock 10 minutes before departure with your electronic ticket (QR code to be scanned by our team). Printing the ticket is not necessary. ⚠️ Late arrivals cannot be accommodated. If you miss boarding, no refunds will be issued.

• Itineraries: The sailing routes and anchorage points may be modified depending on weather conditions or crowd levels. Whether sailing or at anchor, we prioritize the protection of wildlife, flora, and the regulations of the sites and national parks visited.

• What to bring: For this sea excursion, we recommend bringing sunscreen hat/cap, sunglasses, swimsuit, beach towel, floaties for children.

• Regulations at sea: https://calanques-parcnational.fr/en/regulations-sea

More questions? Check out our FAQ.